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June 12: COVID19 Update for Employees
BRAZOSPORT COLLEGE 2020 VIRTUAL COMMENCEMENT
Brazosport College is excited to celebrate the graduation of over 600 students on Saturday, June 13, 2020 at 10:00 a.m. with a virtual commencement ceremony! The virtual commencement ceremony begins at 10:00 a.m. with a pre-show countdown celebration at 9:30 a.m.
The virtual ceremony will be held on the College’s websitewww.www.d-onis.com/commencement.
Members of the 2020 class, their friends, families and BC Gators everywhere are invited to watch online and offer their congratulations during the ceremony by using#bcgators20on Twitter and Instagram.
Brazosport College President Millicent Valek, college administration, faculty and staff are excited to celebrate this milestone withall our 2020 graduates.
Brazosport学院聘请VEGO生产照片this year’s virtual commencement. VEGO Pictures is a full-service digital production and marketing company from Los Angeles, CA with experience producing American Idol, Coachella, The X Factor USA, Golden Globe Awards, Macy’s Thanksgiving Day Parade, Ellen’s Game of Games and many more.
CAMPUS ACCESS AND JOGGING TRAIL ACCESS
We want to remind everyone thatBrazosport College is still in altered operations and access to campus still requires Vice President and EPG approval.
Anyone visiting campus only to use the jogging trail or tennis courts should park in the Center for Arts and Sciences parking lot at the front of campus and stay on the perimeter road until reaching the jogging trail.The red and blue parking lots are closed.
Campus buildings, facilities and restrooms are not available to the public.
As a reminder, face coverings/masks are required when on campus. The exceptions are: if you are walking, running, or biking on the trails; if you are in your vehicle; if you are alone in your office with the door closed; if you are a welding student actively welding and wearing a welding face shield; and, if you are an instructor lecturing students, you may wear a face shield instead of a face mask. Otherwise, all individuals, students, faculty,staff, grounds keepers and contractors are to wear a face covering/mask.
REGISTRATION OPEN FOR SUMMER II AND FALL CLASSES
Register online atmybc.www.d-onis.com.
The $40 online course fee will not be charged for Summer II and Fall classes, but please note that all other course fees still apply.
If you need assistance paying for classes, contact BC’s FinancialAid Department by email atfinaid@www.d-onis.com.
The College is fully staffed, working remotely and closely monitoring email accounts. Plan ahead and save time by reaching out to oure-counselor services. E-counselor services are available from Monday to Thursday from 8 a.m. to 6:30 p.m. and 8 a.m. to 12 p.m. on Fridays.
双重信贷螺柱ents needing registration assistance can emaildualcredit@www.d-onis.comor call 979.230.3633 to speak with a dual credit counselor. More information can be found at on thedual credit page.
MyBC access issues?You will need your 6 digit PIN to reset your password atpassword.www.d-onis.comorhelpdesk@www.d-onis.comor 979.230.3266
For more information, visitwww.www.d-onis.com/choose或致电(979)230 - 3000。
FOOD PICK UP AT THE COURTYARD GRILL
Tommy’s will continue to offer a to-go style menu next week.This is only for the limited number of people approved to be on campus, so please do not come to campus just to purchase food.
Food will need to be ordered via phone and paid by credit card.
SCHEDULE
Monday –Thursday
Lunch 11:00 a.m. - 1:00 p.m.
Please call 979.230.3125 to place your order and pay by credit card only.
Bags with first name and last initial will be placed on tables at the entrance to the Grill. Staff will be out front to validate pick-ups.
MENU & PRICES
Baskets include choice of French Fries or Tater Tots
1/4LB Angus Cheeseburger $7.50
1/2LB Angus Cheeseburger $8.50
Grilled Chicken Sandwich $7.50
BBQ Pulled Pork Sandwich $6.50
Grilled Cheese Sandwich $5.00
Individual Hot Sandwich or Wrap
Philly Cheese Steak $6.50
Chicken Fajita $6.50
热餐
Monday: Chicken Parmigiana, Vegetable Medley & Pasta $7.50
Tuesday: Chicken Fried Chicken, Green Beans & Mashed Potatoes $7.50
Wednesday: Chicken or Steak Quesadilla, Rice, Beans, Chips & Salsa $7.50
Thursday: Fried Catfish Fillets, Mac & Cheese with Broccoli $7.50
Bottled Drinks
Coke – Diet Coke – Sprite – Dr Pepper – Water $2.00
Prices include sales tax
Please allow 15-minute preparation time